Big Ideas: Linking Food, Culture, Health, and the Environment

Big Ideas: Linking Food, Culture, Health, and the Environment

Aligning food content to national standards.


K, 1 - 12


Health, Earth Science, Experiential Learning

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Content Created by
Center for Ecoliteracy

Written in conjunction with the Center for Ecoliteracy BIG IDEAS: Linking Food, Culture, Health, and the Environment offers a variety of learning opportunities based on relevant key concepts aligned with the following standards:

  • Common Core State Standards
  • Next Generation Science Standards
  • College, Career, and Civic Life Standards (also known as C3)
  • National Health Education Standards

The Center for Ecoliteracy is a recognized leader in developing resources to advance ecological literacy in K–12 schools. Founded in 1995, the Center creates and publishes books and guides, facilitates professional development and conferences, and provides strategic consulting to schools and businesses.

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Associate Producer
Last Updated

April 23, 2024

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